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Lease for as Little as $259 per MonthOak barrels are expensive and difficult to maintain. Trust your barrel cleaning and disinfection to the read more
No matter what their size, cleaning and effectively sterilizing wine tanks often consumes lots of time, plus a struggle to get the internal temperature up to the required 212 degrees necessary to kill read more
Bouchard Cooperages is extremely happy to announce our representation of read more
Oak barrels are expensive and difficult to maintain. Trust your barrel cleaning and disinfection to the read more
Kevin Ford, Owner/Winemaker of Red Heifer Winery, with his Flextank F-900Whether in a tank or a bin, open-top fermenting is a moderately advanced technique that, when performed correctly, can provide read more
California is in a severe drought, and the lack of water affects everyone, from farmers to consumers. With agriculture accounting for the lion's share of water usage, government regulations on gro read more
Pellegrini Wine Company used to clean barrels with a pressure washer followed by ozone. That changed in 2016, as California was emerging from a five-year drought that had impacted agricultural access read more
Piper Underbrink grew up working cows on her family’s 4600-acre cattle ranch, learning about art from her musician mother and wine from her lifelong wine collector father. When she announced she read more
Managers of a food processing or storage facility, know that stored product pests can be a serious problem. These pests are known for infesting commercial products and their larvae eat the product as read more
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