A groundbreaking Innovation: Unlocking the Natural Essence of Oak for Premium Wine, Beer, Spirits & Non-Alcoholic Beverages 

January 31st – VIVELYS, a pioneer in precision oenology, is thrilled to announce the launch of Boisé® Absolu, at Unified 2024, a revolutionary natural aqueous oak product designed for premium wine, beer, spirits, and non-alcoholic beverages. This exceptional innovation, of incredible concentration and astounding aromatic intensity, introduces a cutting-edge rapid oak technique to the world of beverages.

This new range, BOISE® ABSOLU, is the result of 10 years of R&D and 3 years of intensive development. This launch incorporates a revolutionary instant technology for wines, beers, spirits and No/Low beverages.

Boise Absolu is a game-changer that combines cost-effectiveness with precision control, elevating your creations to new heights. Crafted to perfection, it delivers harmonious infusions of oak flavor into your favorite drinks. It’s the secret ingredient for creating unforgettable libation experiences. Boise Absolu enhances flavor complexity, providing an unparalleled taste experience for your discerning customers. Easy to use and versatile, our product ensures that you have complete control over the aging/finishing process in any beverage. But that’s not all – Boise Absolu is committed to sustainability, so you can grow your bottom line without compromising our planet’s resources. 

“If we look at the growth prospects for No/Low beverages, it is based on the premiumization of these drinks and the increase in consumption frequency. On the sensory level, dealcoholization poses significant technical challenges, and innovation is at the heart of this market’s development,” explains Karine HERREWYN, CEO of Vivelys. “BOISE ABSOLU is a 100% natural oak extract of exceptional quality, incredibly concentration, with a stunning aromatic intensity. It is therefore a true breakthrough innovation”.

Boisé® Absolu is composed of four natural extracts from emblematic Boisé® France references. 

Each extract brings complexity and aromatic intensity, from fresh oak notes to vanilla, toasted, spicy or smoky notes, enhancing sweetness and length on the palate.

Key Benefits of Boisé® Absolu:

• Cost Efficiency: Offering a cost-effective solution without compromising on quality.
• Enhanced Flavor Complexity: Elevating the taste profiles with a rich and nuanced flavor spectrum.
• Precise Control: Providing meticulous control over the oak influence in beverage production.
• Accelerated Aging: shorter time frame for wine ageing.
• Sustainability: A commitment to environmentally conscious practices.
• Ease of Use: Designed for rapid integration into production processes.

Versatile applications:

• Finishing Touch: Unleash the best of your beverage profiles with Boisé® Absolu as a finishing touch.
• Barrel Refresh: Maintain consistency by refreshing barrels with this innovative oak product.
• Cost-Effective Production: Reduce both production costs and environmental impact.

Oak Alternative Absolu