Located in Sonoma County since 1994, Radoux distributes French, American and Eastern European oak barrels (including 36-month options), puncheons, casks, tanks, and oak for oenology (Pronektar). Radoux has strict protocols in place for optimum oak sourcing, natural aging, sorting by grain and polyphenolic indexes (Oakscan-proprietary technology), toasting regimes and finishing which result in a portfolio of barrel, tank and oak adjunct options perfectly suited to the objectives of the winemaker.

Pronektar, Radoux’s oak for oenology, is a portfolio of French and American oak granulate and chips for both fermentation and aging, segments, blocks, barrel chains, barrel stave sets, and tank staves.  Recent innovation Nektar ID (Instant Decision), in the form of liquid oak concentrates, allows for trials of the Pronektar range of products with immediate results.  Nektar ID: easy to use, result is immediate, control of organoleptic profiles, precise dose rates, reliable results.