1450 Airport Blvd., Suite 180, Santa Rosa, CA, United States of America, 95403
BevZero is now offering end-to-end product services to ensure extraordinary outcomes for its clients. They provide support across their six step process flow, including product development, formulation, fulfillment, and support across the supply chain, including product sourcing and packaging.
In addition to BevZero’s extensive winemaking, brewing, and food science expertise, these services provide streamlined solutions for the non-alcoholic beer, wine, and cider markets. They also support the growing functional beverage and hemp- and cannabis-infused categories.
BevZero CEO Debbie Novograd says, “Our plan to focus on innovation and build on our strong history and capabilities is coming to fruition in 2022. It’s exciting to see the no- and low-alcohol trend take hold across the globe, and we’re proud to continue providing our customers the tools they need to tap into this market.”
With the global no- and low- market expected to grow by more than thirty percent by 2024, BevZero is positioning itself for the category’s future needs and will continue to evolve alongside the segment to provide its customers best-in-class services.
About BevZero
BevZero is a global leader in beverage services, equipment, expertise and innovative solutions. BevZero offers its expertise, products, services, and proprietary dealcoholization processes and equipment to companies worldwide. BevZero is headquartered in Santa Rosa, California with additional locations in Spain and South Africa. For more information, contact BevZero.
BevZero is a global leader in beverage services, equipment, expertise and innovative solutions.
Our History
BevZero was founded over 30 years ago by Tony Dann (under the ConeTech brand) with a singular mission, to bring an innovative solution to the wine industry. Since pioneering a process in 1991 using vacuum distillation for alcohol removal in wine, hundreds of winemakers around the globe have used our innovative solutions as a standard winemaking tool to remove excessive alcohol from traditionally alcoholic beverages without the slightest loss of aroma or flavor.
With the introduction of new patented dealcoholization equipment and processes, BevZero has grown to become the world leader for innovative solutions and streamlined supply-chain processes for low- and non-alcoholic, and infused functional beverages across beer, wine, cider and spirits. BevZero provides the services and solutions to create the highest quality low and alcohol-free beverages for our clients, eliminating their need for costly infrastructure and equipment, navigating complex regulations and licensing processes, and extensive development work.
BevZero, headquartered in Santa Rosa, California, employs a team of dedicated winemakers, brewers, distillers and food scientists in the U.S. Spain and South Africa, and serves as a one-stop shop for beverage brands of all sizes to take a product from brainstorm to bottle, producing the highest quality low and no-alcohol and infused functional beverages.
BevZero is the exclusive distributor of PolarClad Tank Insulation, Vinfoil Mixers, and GoLo Dealcoholization Equipment.
Title | Name | Phone | Extension | |
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Production and Quality Manager USA | Cameron Caldwell | cameron@bevzero.com | 7075777508 | |
GM PolarClad | Blair Sande | blair@bevzero.com | 707-577-7500 | |
Sales Manager, PolarClad | Todd DiCello | todd@bevzero.com | 707-577-7500 |
Locations | Address | State | Country | Zip Code |
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BevZero | 1450 Airport Blvd., Suite 180, Santa Rosa | CA | United States of America | 95403 |