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CHARACTERISTICS This pure oak tannin is derived using an innovative production process and is used during wine making while providing volume to the wine while reinforcing its aromatic potential. APPLICATIONS During aging for white, red ...

  CHARACTERISTICS OENOTANNIN® PERFECT is a grape seed extract made up of tannins with a low degree of polymerization, which is very reactive to wine tannins making it ideal for aging. This ...

CHARACTERISTICS: OENOTANNIN® VELVET is an extract from grape seeds. It consists of pro-anthocyanidins of average degree of polymerization, which added during or at the end of aging, strengthen the structure of wines and their ...

The best of lees for balanced, rich and stable wines. The wine industry demands round & smooth wines that can be made available to the market quickly. Fermentis has developed SpringCell Manno, a 100% yeast polysaccharides ...

For deeply colored and structured reds SafŒno™ HD S62 is coming from the hybridization of two Lesaffre strains with the aim to combine their best characteristics towards the favoring of high ...

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